Monday, August 01, 2011

Wagyu Beef

For all steak lovers out there, you just have to try Tony Roma's Wagyu Ribeye Steak. I had always wanted to try the very sought after wagyu beef, and after my first taste of its heavenly juiciness, I know for sure that all the other beefs are never going to be good enough anymore.

It costs a pretty penny, but if you really really love steak the way I do, I can guarantee that it'll be well worth the money. It literally melts in your mouth.

That is, if you order it rare or medium rare. If you're thinking of ordering it well done, then there's no use in forking out RM 120 for the wagyu. Might as well just go to a run of the mill steakhouse and order a normal black pepper steak.

1 comment:

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